FAO has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyze agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. The FAO-China SSC Programme has successfully implemented numerous SSC projects and activities in countries across Africa, Latin America and the Caribbean and Asia, contributing to the transformation of agrifood systems through increased agricultural productivity and profitability and improved value chains and investments.
11/10/2023,
One Country One Priority Product (OCOP) is a FAO's flagship initiative designed to transform agrifood systems by supporting countries in promoting
The FAO MEV-CAM Initiative has worked with local communities to produce a series of participatory videos, empowering them to capture and document b
Recent global challenges caused by disruptions in the food supply chain have exposed the fragility of global food security and agrifood systems.
FAO has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyze agricultural development, food security, rura